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REST+RISE

Dive into the duvets and rest well

A crafted Stay from A to Z 

At ERGON Bakehouse, our 29 meticulously designed rooms range from cozy Small to expansive XXL, each infused with a bakery-inspired aesthetic fused with high-end modern design. Reflecting the warmth and artisanal spirit of a traditional bakery, with the scent of dough rising in our ovens filling the air, the rooms blend natural materials with modern, contemporary furnishings, creating a comforting yet elevated retreat right in the pulsating heart of Athens.

Whether you're unwinding after a day of discovery or starting your morning with views of the city's dynamic streetscape, indulging in our delightful room service offerings or enjoying the lively atmosphere of the eatery below, our rooms offer an unparalleled blend of comfort, style and convenience, ensuring your stay is as memorable and satisfying as our culinary offerings.

Simply put, they are narratives woven with the threads of craftsmanship and serenity, sanctuaries of deep relaxation, meticulously crafted to reflect our commitment to nurturing both body and soul.

ROOM TYPES

Breakfast Bliss at 72H Eatery

Guests of the BAKEHOUSE are treated to an exquisite morning experience with an à la carte breakfast at 72 Eatery, included in their stay.

Offering a diverse menu of freshly made selections, every dish is tailored to individual preferences, ensuring a delightful start to the day. Whether it's a full, savory breakfast to fuel your explorations or a light, wholesome option to begin your day on the right note, 72 Eatery satisfies all tastes with its high-quality ingredients and impeccable service, set against the backdrop of our inviting central location.

Wrap yourself in a fluffy bathrobe as you getting the most out of our amenities, inspired by our philosophy. Your stay with us transcends the ordinary; it's an immersive journey where every detail contributes to your satisfaction, leaving you with a lasting impression of comfort and contentment, all while experiencing the magic of food and dough firsthand.